8:00 to 8:45 a.m.   Continental Breakfast and Swag Drop Off (Optional)- Palm Garden Ballroom D E & F
8:45 to 11:15 a.m.

 

Guided Reflection  & Goal- Setting-

Co-facilitated by Valerie Barske & Heather Pelzel

11:15 a.m. Closing Comments – Fay Akindes
11:25 a.m. Mindful Moment
11:30 am Farewell / Snacks-to-go & Swag Swap

Please note that the vegetarian and gluten free entrees will be provided for the participants who selected vegetarian or various dietary restrictions. There is limited availability.

While we have made every effort to accommodate your requests, if you have concerns or specific dietary needs, we recommend that you bring items to supplement the provided meals.

 

Breakfast Buffet

Palm Garden Main Foyer

  • Scrambled eggs with cheese on side (GF)
  • Rosemary Roasted Potato’s
  • Seasonal Fresh Fruit (GF)
  • Chef’s Selection of Fresh Pastries
  • Chilled orange juice (GF) 

    Includes freshly brewed regular and decaf coffee, assorted teas, and milk

Snacks To Go

Palm Garden Main Foyer

 

Please note that the vegetarian and gluten free entrees have been provided for the participants who selected vegetarian or various dietary restrictions. There is limited availability.

While we have made every effort to accommodate your requests, if you have concerns or specific dietary needs, we recommend that you bring items to supplement the provided meals.